May 28, 2021 | blog, Business, Grand Opening, Industry News, National Restaurant Consultants, Trends
New York City has reopened indoor dining at full capacity, as of May 19. As the city’s notably high rates of COVID-19 infection have continued to fall—now at less than 5%—restrictions have been quickly lifting. Just recently increased to 75% capacity, restaurants are... 
Mar 2, 2021 | blog, Business, Grand Opening, Industry News, National Restaurant Consultants, Tips
We are starting to see some restrictions loosen once again, and many states and counties are lowering their alert levels. Restaurants in many areas are now open to as much as 75 percent capacity, and with the promise of warmer weather in the air, al fresco dining... 
Aug 21, 2020 | blog, Business, National Restaurant Consultants, Trends
Across the country, school years are beginning in a variety of ways. Our family benefits from living in an incredibly small community, with a small neighborhood school. The size and location made the district quite nimble in terms of restart plans. This week, our... 
May 27, 2020 | blog, Business, Grand Opening, Industry News, Interview, National Restaurant Consultants, Trends
With all 50 States implementing reopening plans, much attention is being paid to “the new normal”. We understand that, though businesses have received the go-ahead to open their doors to customers, expectations can not be what they once were. Recently, the Today show...