Oct 6, 2026 | blog, Business, employment, Industry News, leadership, National Restaurant Consultants, Tips, Training
Working in the restaurant business is not for the faint of heart. It is notoriously hard work with added challenges common to the industry. “It’s not rocket science. (But) long work hours, terrible to our bodies, really terrible to our mental health, dealing with a...
Sep 24, 2026 | blog, Business, eggs, Industry News, Marketing, National Restaurant Consultants, operations, supply and demand, Tips, Trends
Between increasingly busy family lifestyles and the rise of inflation, restauranteurs have been waiting with anticipation to see how customers might change decision-making around dining out. As our restaurant consultants have claimed since the beginning of this...
Aug 13, 2026 | blog, Business, employment, Giving Back, Industry News, Marketing, National Restaurant Consultants, operations, technology, Tips
As technology develops more and more in restaurant and hospitality spaces, digital loyalty programs have become a popular marketing tool and method for maintaining an active customer base. But as loyalty programs become more of the norm, experts are finding they are...
May 7, 2026 | blog, Business, Industry News, Interview, leadership, Marketing, National Restaurant Consultants, supply and demand, technology, Tips, Trends
Millennials are now the largest adult, working generation in the United States, and as this generation hits middle-age, they are the fulcrum of economic and business decision-making. However, when it comes to restaurant business, largest generation though they may be,...
Apr 15, 2026 | blog, Business, equipment, Industry News, leadership, Marketing, National Restaurant Consultants, technology, Tips, Trends
In light of concerning downward trends and more economic uncertainty on the horizon, Nation’s Restaurant News (NRN) shares a simple, effective formula for restaurant owners, born from a study by Popmenu. “The data is clear that if you reach more guests more often,...
Mar 12, 2026 | blog, Business, Interview, leadership, National Restaurant Consultants, Tips
At National Restaurant Consultants, when we work with our clients, we focus on the details as much as we take a look at the big picture. Our consultants know the details are holding up the larger vision, and they are the important touches that play a role in the...