Jul 28, 2026 | blog, Business, employment, equipment, Industry News, Interview, National Restaurant Consultants, technology, Trends
When we talk of technological developments and industry adaptations, often we are emphasizing what needs to change about what already exists. We’re updating systems and improving customer service, usually through the lens of looking backwards and then adjusting. But...
May 7, 2026 | blog, Business, Industry News, Interview, leadership, Marketing, National Restaurant Consultants, supply and demand, technology, Tips, Trends
Millennials are now the largest adult, working generation in the United States, and as this generation hits middle-age, they are the fulcrum of economic and business decision-making. However, when it comes to restaurant business, largest generation though they may be,...
Mar 12, 2026 | blog, Business, Interview, leadership, National Restaurant Consultants, Tips
At National Restaurant Consultants, when we work with our clients, we focus on the details as much as we take a look at the big picture. Our consultants know the details are holding up the larger vision, and they are the important touches that play a role in the...
Mar 17, 2025 | blog, Business, Helpful Moment, Interview, National Restaurant Consultants, Uncategorized
Timeless Advice for Restaurant Success Joe Langteau has been in the restaurant business for a long time—fifty years to be exact. He’s worked the corporate side, he’s worked the franchise side. It all began with his first job, at 16-years-old, at Burger King, when...
Dec 30, 2024 | blog, Business, employment, Interview, Training
The end of a calendar year is a time of natural reflection and preparation. For restaurant business owners, it’s a busy season—holiday parties, out-of-town guests, frenzied regulars all grateful for a space to sit down over a meal and celebrate their holidays with...
Sep 21, 2023 | blog, Business, Interview, National Restaurant Consultants, Training
At National Restaurant Consultants (NRC), our experts give a lot of consideration and energy to the management placement process. We are experienced in locating and educating the best management for restaurants, and we encourage our clients to take the time to...