When I Work

Last week we took a look at the pros and cons of using the popular and next-to-essential restaurant app, Seamless; and though there are costs and draw-backs to signing up, the reach to potential customers is worth it. We spoke a bit on restaurants and technology, and...

Pizza

We’re all about pizza this week with some of our team at the 2014 Pizza Expo in Las Vegas, and other consultants wandering the streets of NYC for the perfect slice. In New York, on last night’s list was Roberta’s, a Bushwick dive that has climbed to...